Posted on 1 May 2013 | 22 Comments |
Great British Chefs (GBC) is a cookery website that provides food lovers with inspiring recipes, how-to videos, tips and tricks from some of the best chefs in the UK, most of whom have been awarded a Michelin star.
GBC has recently started running a campaign in association with Tesco, aimed at encouraging parents to bond with their children by cooking healthily as well as to inspire food education...
Posted on 12 October 2012 | 36 Comments |
Salmon provides us with an excellent source of omega-3. So, try using whichever cooking method you prefer to add this great brain food to your child’s diet once a week. If you have not succeeded in any of your previous attempts, perhaps give these salmon potato fish cakes a try. Who doesn’t like finger food, especially if they are BAKED not DEEP-FRIED?
In this recipe, fresh salmon is combined...
Posted on 26 July 2010 | 67 Comments |
Thanks to everyone for your heartfelt sweet words and kind concerns about my troubling right elbow. I promise more yummy posts to reward you after my full recovery. But meanwhile, I shouldn’t keep you waiting with an empty stomach, right? So, what’s up for lunch? I got some rather “sinful” fries ready for you today. Wanna try?
Potato is always kids’ “best friend”...
Posted on 19 April 2010 | 84 Comments |
Lately I have tried out many recipes from Annabel KarmelN1 Family Cookbook magazines (spring and summer editions) in my cooking. I love its wide selection of kid-friendly recipes which are both simple to follow and wholesome. Also, the required ingredients and seasonings are quite basic and easily found in the supermarkets. Besides that, the recipes include many fun and healthy ideas suitable for all ages...
Posted on 15 March 2010 | 45 Comments |
My guest and I got acquainted through a parenting forum 4 years ago. Like me, she also has a son of the same age. We share many common interests and chat online almost everyday with our never-ending topics. It was through her encouragement that I got started on blogging. She is my personal advisor in cooking, baking, and a handy solver for my problems with Adobe Photoshop and highly complicated html...
Posted on 12 August 2008 | No Comments |
Mashed potato is my hubby’s all-time favourite since he was a child. Now it has become my son’s favourite too! I love to use the sweetcorns from this soup to mix with my mashed potatoes because they are extremely juicy and delicious after absorbing all the nice flavours from the soup.
Ingredients:2 potatoes2-3 tbsp butter (melted)Fresh milk½ corn-on-the-cobSpring onions (chopped)
Seasonings:Salt...
Posted on 12 August 2008 | 6 Comments |
If you are in a rush and need to cook 1 dish-meal cum soup, then this soup is the perfect choice! It is not only as easy as ABC but also a wholesome soup for the family. All of the ingredients (except for the fish bones) are edible. You can serve it with rice or pasta. Hence it is considered a “ZERO wastage” soup. Guess what have I done to the sweetcorns and potatoes in the soup? I had created another...
Posted on 28 May 2008 | 14 Comments |
My mum taught me how to cook this one-dish meal.
Ingredients:1 red onion2 chicken thighs (with or without bone) – marinate with light soya sauce, sugar and cornflour2 potatoes1 large carrot
Seasonings:1 tbsp oyster sauce1 tsp light soya sauceDash of dark soya sauce1 tsp concentrated chicken stock (optional) – mixed with 150 ml waterDash of sugar and pepper1 bay leaf (my personal add-on)Corn...
Posted on 22 May 2008 | No Comments |
Ingredients:½ onion (chopped)50g chicken breast meat (cut into small chunk; marinated with light soya sauce, sugar and corn flour)3-4 cherry tomatoes (cut into half)1 can of baked beans (125g)1 potato (cut into cubes)
Seasonings:2 tbsp tomato ketchupDash of salt and sugarWater
Methods:1. Heat up wok with oil. Stir fry chicken lightly. Dish up and set aside.2. Sautee onion until transparent.3. Add in potatoes...