Posted on 22 May 2008 | No Comments
Ingredients:
½ onion (chopped)
50g chicken breast meat (cut into small chunk; marinated with light soya sauce, sugar and corn flour)
3-4 cherry tomatoes (cut into half)
1 can of baked beans (125g)
1 potato (cut into cubes)
Seasonings:
2 tbsp tomato ketchup
Dash of salt and sugar
Water
Methods:
1. Heat up wok with oil. Stir fry chicken lightly. Dish up and set aside.
2. Sautee onion until transparent.
3. Add...