Ingredients: 135g long beans (small cubes) 50g red capsicum (small cubes) (it can be substituted with 1 red chilly) ½ red onion (approx 30g) 150g tau gua/ dried beancurd (cut into small cubes and pat dry) 70g minced meat (marinated with light soya sauce, sugar and cornflour) 38g pickled lettuce (chopped) Seasonings: 1 tbsp oyster sauce 1 tbsp soya sauce Pinch of sugar Dash of pepper and sesame oil Half rice...