Posted on 15 November 2010
Whether you are looking for a simple breakfast, a grab-n-go lunch or a light dinner, sandwich is a quick and easy solution. However, not all sandwiches are equally nutritious. Some are healthy...
Posted on 4 November 2010
Have you ever heard or tried Danish butter cookies before? During my childhood days, they are regarded as the most premium cookies (at least to me) as not all households could afford this luxury...
Posted on 25 October 2010
“Didn’t you post a blueberry muffin recipe before?” asked my hubby when he saw me editing the photos for this post.
I replied “They are not the same, my dear. Both use different ingredients...
Posted on 14 October 2010
Sesame seeds are my favourite kitchen condiment, be it white or black. I love to use them in both my cooking and baking for their flavourful aroma. Besides, their tiny size and contrasting colours...
Posted on 6 October 2010
Oat is among the most nutritious grain that one can introduce to a child’s diet. As it’s easily digestable, it’s good to get your child to start enjoying oats at an early age. What’s...
Posted on 26 September 2010
The ease to manage and chew makes patties a kids-friendly food. That’s why most kids find food appealing when presented in the form of patties. Patties are suitable to be served as a light meal,...
Posted on 13 September 2010
Although toddlers eat smaller portion than adults do, they definitely need more energy and nutrient to support their rapid growth. From this aspect, snacks can play a significant role in fortifying...
Posted on 24 August 2010
My flat is a bit of mess now as it is the midst of a 10-days upgrading work to the toilets that is largely government-sponsored. For the entire period, both kitchen and toilets are off limit. So, no...
Posted on 13 August 2010
If you had been blog-hopping, you would have discovered many posts on popsicles during this summer season. Everyone has his/ her most favourite method of making popsicles to share. I can’t tell you...
Posted on 4 August 2010
If you have been following my blog, you will notice that I have not used nuts in all my previous baking and cooking posts, with the exception of “how to roast cashew nuts”. The reason...