food 4 tots

Fresh huai shan (鲜淮山)soup

Huai shan(淮山) or shan yao (山药) (Chinese yam – English), is a type of vegetable which is neutral and sweet in nature. As mentioned in this site, Chinese yam is effective in relieving cough...

Yam rice

The 2 key differences between cooking yam rice and cooking pumpkin rice are that you need to pre-fry the yam cubes and add the yam when the rice is boiling. Thanks to the mommy who had recommended me...

Stir-fried fine french beans with mixed vegetables

Besides celery, fresh lily bulbs and pine nuts can also be used in this combination. Ingredients:60g fine french beans (sliced diagonally)25g baby sweetcorn (cubed)25g carrot (cubed)25g fresh lily bulb...

Stir-fried celery with mixed vegetables

I like to use fresh lily bulbs and pine nut in stir-frying my vegetable dish because they are my son’s favourite. Fresh lily bulbs can also be used in porridge, soup and dessert whereas pine nut...

No-frying noodles

I prefer to use my AMC wok to cook “fried” noodle because it is so simple and easy. No stir-frying required and lesser oil. When it is cooked, the noodle is very moistured even after several...

Tofu and crabstick patties

This recipe is adapted from Women’s Weekly Foodbook magazine (tofu and crabmeat patties) with some slight modification. Ingredients:240g crabstick filament (chopped finely)150g tofu (½ block) 板豆腐1...

Pesto pasta

Ingredients: 200g uncooked spaghetti Pesto sauce: 60g fresh basil leaves 30g pine nuts (lightly toasted) 2 large cloves garlic (crushed and roughly chopped) 100ml olive oil 2-3 tbsp finely grated Parmesan...

Indian vegetarian rice

Cooking this one-meal dish is not as difficult as I thought after cooking for several times. Thanks to the advices and guidance from an Indian mother whom I met in my son’s playschool and the recipes...

Banana pancake

I found out this wonderful recipe after reading the post from here. As compared to my previous recipe, this one is lighter and fluffier without adding the wholemeal flour. By adding 2 large fully ripen...

Stir-fried brinjal with minced meat

Ingredients:125g minced meat – marinated with light soya sauce, sugar and cornflour125g mixed vegetable1 large brinjal (about 360g) – diced and soaked in salt water (to discard the bitter...

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