Posted on 23 May 2008 | 4 Comments |
Ingredients:¼ cup uncooked rice¼ cup millet (u can replace with uncooked rice)10 sunflower seeds10 pumpkin seeds10g fresh lily bulbs50g pumpkin (cut into cubes)2 baby sweetcorns20g fish (cut into...
Posted on 22 May 2008 | 1 Comment |
Ingredients:120g meat (minced)3 waterchessnuts (chopped finely)30g carrot (chopped finely)2 medium sized fresh mushroom (chopped)Small handful of frozen green peas
Seasonings:1½ tbsp oyster sauce1 tbsp...
Posted on 22 May 2008 | No Comments |
Recipe from Special Quick & Delicious Vegetable Cookbook was adapted and modified.
Ingredients:½ red capsicum (cut into chunks)½ yellow capsicum (cut into chunks)1 small Japanese cucumber (cut into...
Posted on 22 May 2008 | No Comments |
Ingredients:½ onion (chopped)50g chicken breast meat (cut into small chunk; marinated with light soya sauce, sugar and corn flour)3-4 cherry tomatoes (cut into half)1 can of baked beans (125g)1 potato...
Posted on 22 May 2008 | No Comments |
Ingredients:180g pumpkin (shredded)1 large Japanese cucumber (shredded) – 150g125g vegetarian duck (shredded) 黄金素鸭肉Small handful of white sesame seeds
Seasonings:3 tbsp plum sauce1 tsp...
Posted on 22 May 2008 | No Comments |
This recipe is adapted from 我的厨房笔记(玉竹鸡汤)。
Ingredients A:Whole chicken : ½ pc
Ingredients B:Yu zhu : 50 – 100gRed dates : 15pcsGouqi : 1 – 2 tbspGinger : 1 pc
Ingredients...
Posted on 22 May 2008 | No Comments |
Ingredients:EggsSilver fish (fresh)Red onion (chopped finely)Spring onion
Seasonings:Light soya sauce (u can also subsitute it with terriyaki sauce)SugarSaltPepperCornflour (mix with dash of water)
Methods:1....
Posted on 22 May 2008 | 4 Comments |
Ingredients:200g spaghetti2 tbsp olive oil1 onion (red)2 cloves of garlic150g of minced meat (alternatively beef or chicken)200g of fresh mushroom (button or portobello) – chopped5 medium sized...