Currently Browsing: pork
Posted on 4 March 2011 | 52 Comments |
Tofu or bean curd, sometimes called the “The Cheese of Asia”, is a highly nutritious, protein-rich and delicious food. Its high quality protein content makes a good substitute for meat in many vegetarian recipes. Tofu may also be high in calcium and/or magnesium, depending on the coagulant used in manufacturing. If it is made with calcium, the end product will be a valuable source of calcium for those...
Posted on 15 February 2011 | 46 Comments |
It’s almost three weeks since my last posting. We went back to my hubby’s hometown to celebrate this Lunar New Year and reunite with our family members and relatives, catch up with old friends and ex-colleagues, as well as to indulge in those “bad for health, hard to resist and once a year not-to-be missed” festival dishes and goodies (feeling guilty now after gaining weight ). Even though we had...
Posted on 6 December 2010 | 50 Comments |
My family loves homemade pizza for several reasons. One of them is that I can easily cater to all kind of requests such as:
“More cheeses, please? Wait, why not have a mixture of Mozallera, Parmesan and Cheddar? That will be ideal.”
“Pineapples, more and more! Mummy!”
“Don’t forget to put in Pepperoni, the one without black pepper please”
“Yes, thin crust only. Remember to add semolina flour...
Posted on 6 June 2010 | 67 Comments |
Ever tried cooking a particular vegetable that your kid showed little or no interest in eating? If you did, would you give up after a few attempts? Then I urge you not to be discouraged as there is always a good chance of changing your little ones’ mind. You just have to be a bit creative in playing around with your cooking method and food presentation. That’s my little secret in tackling my son’s fussiness...
Posted on 30 July 2009 | 62 Comments |
I am a big fan of Jamie Oliver, the famous English chef, not only for his unpretentious cooking style, but also his campaigns in promoting proper eating habits for kids as well as adults.
In 2005, he signed up as a dinner lady in the School Dinner TV series to challenge the junk food culture in schools by showing them that they too can serve fresh nutritious food that kids can enjoy eating as well. He actively...
Posted on 25 July 2009 | 95 Comments |
Do you know that childen’s song can be used as an effective and influential tool in promoting a healthy diet to toddlers? It may sound weird to some people, but it really worked for my son.
“An apple a day keeps the doctor (x4), A-P-P-L-E” - is a song my son learnt from his playgroup that had successfully changed him from one who rejected apple into one who is now an avid apple...
Posted on 13 July 2009 | 59 Comments |
This is one of the dishes I loved to cook since I started cooking for my family two years ago. It is because the method is so simple and doesn’t require any special cooking skill or experience. You can prepare everything in advance and easily impress everyone with your hot and steamy meat patties on the dining table. It is most suitable for both newbies and people looking for a simple yet nutritious...
Posted on 3 June 2009 | 36 Comments |
Colours don’t just make our food look more appealing but also play a vital role in a healthy diet. Thus, the more colours in our diet, the healthier we will be.
Eating fruits and vegetables of different colours provide important vitamins, minerals, fibre and natural plant compounds known as, phytochemicals, that may help protect us from major diseases such as cancer and heart disease. Dr. David Heber,...
Posted on 1 April 2009 | 46 Comments |
In our healthy promoting diet, black bean is an exceptionally great legume with its unique and solid nutritional profile. They are an excellent source of molybdenum, fat-free high quality protein, dietary fiber, flavonoid anti-oxidants (anthocyanins), vitamins (B1) and minerals (folate, manganese, magnesium, phosphorus and iron). It also contains a small amount of omega-3 fatty acids which is about 3 times...
Posted on 27 March 2009 | 40 Comments |
Two year ago, when I was just starting to cook for my family, a friend of mine made a strong recommendation that I visit Rasa Malaysia’s food blog for its recipes and cooking ideas. When I browsed thru her blog, I was very amazed by her stunning shots and high level of professionalism in food presentation, not to mention her cooking and baking skills. Since then, I had been following her blog closely...