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If you wish to get in touch with me, please email me directly at foodfortots@yahoo.com or use the following contact form. I will get back to you as soon as possible. Thank you.
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If you wish to get in touch with me, please email me directly at foodfortots@yahoo.com or use the following contact form. I will get back to you as soon as possible. Thank you.
Hi ,thanks for your recipes and I will try them. Even though my kids are now in their late teens, I think they will like them as the dishes are simple and healthy. Keep up the good work . Cheers
Valerie: Tks a lot for your compliment! Hope your family will like my recipes. Happy cooking!
Hi There,
glad to chance upon your blog when i’m looking for muffin recipes. they’re simple to follow and got me to start making them v soon.
Just to ask are all the recipes suitable for toddlers?
thanks!
Kelly: Thanks for dropping by at my blog. Do share with me your feedback after trying out my recipe. As mentioned in my “ABOUT” (http://food-4tots.com/about/) page, my recipes are recommended for toddlers above 2.5 yrs old. However, some of the ingredients and seasonings used may not be suitable for kids below 2.5 years old due to allergy and health issues. So please them with extra care and make the necessary adjustments if needed.
I was a working mum and had only cooked less then 5 times in my 14 years of marriage. Since I left my job last year, through my friend’s secret idiot proof chicken steak recipe, I started bulding confidence in cooking and have recently explored baking a couple of months back.
I’ve chanced upon your blog this morning and decided to try on your 罗汉斋 recipe. It turned out to be overwhelming!
I’ve gone through almost all your recipes, they are interesting and these are the food that I’ve longed to learn but just sound too challenging to master. However, with your detailed step by step guide and photos shown, it gives me more confident in preparing the dish.
I’ve saved your blog on my favourite list (it’s the only blog that I find worth keeping). Can’t wait to explore more dishes from you.
I’ve very impressed and congratulations to great job done!!
Cheers!
Cynthia Koh: Thanks for your wonderful compliments, kind support and words of encouragement!! Really appreciate that. I will definitely try my best to post more recipes in future!
I’m working mum but will soon be quitting my job to become a full-time housewife as we will be relocating to Australia soon. As I have never cooked full meals except my daughter’s porridge before getting a helper, your blog is going to be a great help! I hope I can find the ingredients easily in Aus. Thanks!
Candy: Thanks for dropping by and your wonderful compliments!! All the best and wishing you and your family have a smooth transition!