Comments on: Oven baked fries

By: food-4tots

food-4tots — Wed, 14 Mar 2012 14:22:45 +0000

Ting: The steaming process will help to cook the inner part of potatoes faster. After baking, these potato wedges will be crisp outside and soft inside. Without steaming, you may have problem to achieve this result. Hope it helps!

By: ting

ting — Tue, 13 Mar 2012 15:56:16 +0000

hi there, i have been wanting to try this for my daughter. is it necessary to steam the potatoes first? wondering if i can omit the steaming step. ha ha.

By: Guilt-Free Versions of Your Favorite Junk Foods | Yummly

Guilt-Free Versions of Your Favorite Junk Foods | Yummly — Thu, 02 Feb 2012 18:41:49 +0000

[...] Oven Baked Fries (from Food 4 Tots) [...]

By: food-4tots

food-4tots — Fri, 06 Jan 2012 15:22:36 +0000

Mei Ling: I bought Korsher salt from MarketPlace (Cold Storage) at ION Orchard last time but couldn’t find it now. Recently, I found it sold at MarketPlace Raffles City. Hope it helps!

By: Mei Ling

Mei Ling — Wed, 04 Jan 2012 20:43:57 +0000

Hi! May I know where I can buy Korsher salt in SG?

By: food-4tots

food-4tots — Sat, 14 Aug 2010 23:31:16 +0000

Matt Kay: Do give it a try!

By: Matt Kay

Matt Kay — Sat, 14 Aug 2010 16:55:23 +0000

You don’t have to be a tot to want to eat these taters. Fries in any form are my weakness.

By: food-4tots

food-4tots — Fri, 13 Aug 2010 16:29:56 +0000

Plastic Lids: Do give it a try if you’re looking for a healthy version of fries.

By: food-4tots

food-4tots — Thu, 12 Aug 2010 18:20:35 +0000

Worldwindows: Hope your teenage will enjoy it.

By: Plastic Lids

Plastic Lids — Thu, 12 Aug 2010 13:41:24 +0000

That looks like a great recipe for potatoes. There are so many uses for potatoes in daily cooking. This recipe seems like another great one. Thanks.