Comments on: Cauliflower paratha

By: food-4tots

food-4tots — Mon, 04 Oct 2010 16:23:23 +0000

JC: As mentioned in my note 3, you can dip it with any sauce (such as this curry – http://food-4tots.com/2010/04/28/lentil-and-vegetable-curry/) or soup (eg pumpkin soup or mushroom soup), or even treat it as a wrap like tortilla. Hope this helps.

By: JC

JC — Mon, 04 Oct 2010 13:36:32 +0000

I tried making this too…. Outcome is fine but I find it very bland eating it on it’s own. What do u think will compliment it nicely?

By: food-4tots

food-4tots — Sat, 11 Sep 2010 15:47:27 +0000

Irene: Hope your kids will love them as much as my son.

By: Irene

Irene — Sat, 11 Sep 2010 02:31:50 +0000

Love your cauliflower cheese and cauliflower paratha – can’t wait to try them for my kids

By: food-4tots

food-4tots — Mon, 02 Aug 2010 14:31:47 +0000

Laurel: Thanks a lot for your kind feedback!!!

By: laurel

laurel — Sat, 31 Jul 2010 04:08:30 +0000

I made these tonight: they are really amazing!! Thanks so much for sharing the recipe

By: food-4tots

food-4tots — Sun, 04 Jul 2010 16:47:49 +0000

My Simple Food: Thanks! Yeah, it is indeed a very simple and healthy recipe. Hope you will like it. Happy trying!

By: My Simple Food

My Simple Food — Fri, 02 Jul 2010 18:39:17 +0000

Wow! This looks so yummy and looks easy to make. Hmmm… I will try out this recipe. Thanks for sharing.

By: Cauliflower, Chicken and Carrot Curry on Cauliflower Paratha «

Cauliflower, Chicken and Carrot Curry on Cauliflower Paratha « — Sun, 27 Jun 2010 13:33:48 +0000

[...] my Asian-veggies-broccoli-capsicum-carrot rut. I used 3/4 of it for the cauliflower paratha. I used this method but replaced the atta flour with wholemeal flour and left out the cilantro. I also didn’t [...]

By: food-4tots

food-4tots — Sat, 26 Jun 2010 16:01:18 +0000

Balina: YAY!!!! Congrats!!! I’m as happy as you too! Thanks a lot for your wonderful supports and words of encouragement!