Fish and tofu (beancurd) are great source of protein. What will you do if you have both in your fridge? I would have recommended steaming them as it is the easiest and healthiest way of cooking. But what if you or your family members are bored with the usual steamed food? The recipe I am sharing today may just be the alternative solution for you. It gives an interesting twist in the cooking method compared to the common steaming method.
This recipe only requires some very basic seasonings and ingredients which you can easily find in your kitchen. Besides being easy-to-make, it can be done super fast. From preparation to cooking, you can come out with a delicious yet nutritious dish for the entire family in less than half an hour. It can also be turned into a one-dish meal by adding some green peas to it. It goes well with rice. Doesn’t that sound great on days when you don’t feel like spending too much time in cooking?
If you are looking for a kid-friendly dish, this is definitely a good one to try it out!
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