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	<title>Comments on: Beancurd seafood soup （豆腐海鲜羹）</title>
	<atom:link href="http://food-4tots.com/2008/08/12/beancurd-seafood-soup/feed/" rel="self" type="application/rss+xml" />
	<link>http://food-4tots.com/2008/08/12/beancurd-seafood-soup/</link>
	<description>Recipe for toddlers; simple, healthy and practical</description>
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		<title>By: Lazyg3r</title>
		<link>http://food-4tots.com/2008/08/12/beancurd-seafood-soup/comment-page-1/#comment-1188</link>
		<dc:creator>Lazyg3r</dc:creator>
		<pubDate>Wed, 03 Dec 2008 11:20:00 +0000</pubDate>
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		<description>Hi hi! Thanks for the reply!!  Shall try this recipe soon.  I think my 3yo will like this with rice. =)</description>
		<content:encoded><![CDATA[<p>Hi hi! Thanks for the reply!!  Shall try this recipe soon.  I think my 3yo will like this with rice. =)</p>
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		<title>By: Food For Tots</title>
		<link>http://food-4tots.com/2008/08/12/beancurd-seafood-soup/comment-page-1/#comment-1187</link>
		<dc:creator>Food For Tots</dc:creator>
		<pubDate>Wed, 03 Dec 2008 00:01:00 +0000</pubDate>
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		<description>Hi Lazyg3r,&lt;br/&gt;Tks for dropping by. It should be squid not cured cuttlefish. The photo in the cookbook showed squid but they wrote it as cuttlefish in their recipe. Tks for highlighting this mistake.</description>
		<content:encoded><![CDATA[<p>Hi Lazyg3r,<br />Tks for dropping by. It should be squid not cured cuttlefish. The photo in the cookbook showed squid but they wrote it as cuttlefish in their recipe. Tks for highlighting this mistake.</p>
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		<title>By: Lazyg3r</title>
		<link>http://food-4tots.com/2008/08/12/beancurd-seafood-soup/comment-page-1/#comment-1186</link>
		<dc:creator>Lazyg3r</dc:creator>
		<pubDate>Tue, 02 Dec 2008 17:10:00 +0000</pubDate>
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		<description>Hi hi! The fresh cuttlefish in the recipe, do you mean the cured cuttlefish which is brownish in colour we get to eat with the yong tau fu or the fresh squid? =)</description>
		<content:encoded><![CDATA[<p>Hi hi! The fresh cuttlefish in the recipe, do you mean the cured cuttlefish which is brownish in colour we get to eat with the yong tau fu or the fresh squid? =)</p>
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